apple oatmeal cookies
well, more like oatmeal apple raisin breakfast rolls than like cookies. they are very squishy (even after a half-hour of baking @ 350!) but man are they tasty! they’re like taking a bowl of oatmeal in your pocket! i plan on having one (or two) for breakfast tomorrow.
modified recipe from fatfree.com
ingredients
- 2 cups oatmeal
- 1 cup whole wheat flour
- 1 cup yerba prima daily fiber supplement (or 1 additional cup of flour…i was out)
- 1 t. baking soda
- 1 t. cinnamon
- 2 cups unsweetened apple juice
- 2 cups freshly chopped apples
- 1 cup raisins or dried cranberries (optional)
- 1/2 cup sugar
- 1 t. vanilla
Combine the dry ingredients in one bowl. Mix the wet ingredients + the diced apples in another bowl. Mix together. Stir in the dried fruit. Add water if too dry. Roll in small balls and smash to 1/4 ” thickness on the cookie sheet (although i made mine much larger).
Bake at 250 degrees for 25-30 minutes.
